tokyo tea shot recipe

Dec 21 2001 Ingredients 34 oz. Fruit parts seeds Tokyo Tea Recipe.

The Life Saver Long Island Iced Tea Tipsy Bartender Recipe Tequila Drinks Recipes Tequila Cocktails Long Island Iced

Stir them well and mix them.

. Prep Time 5. Serve topped with a lemon wheel and a maraschino cherry. A Japanese diet secret black soybean tea or kuromame tea has everything needed to help you lose those flabby arms and belly weight.

Shake till perfectly chilled. Add the vodka rum gin tequila melon liqueur and sweet sour mix. Its easy to customize Long Island iced tea ingredients to suit your tastes.

Add some mint leaves on the top of the glass and have some Chicken drumsticks along. 1 oz Midori melon liqueur. Contributor This drink recipe was submitted by one of our fearsome readers Steve Hawkinson.

Combine all ingredients in a cocktail shaker. Fill a shaker half full with ice cubes to chill all the ingredients properly. If you would prefer a more mellow drink then use a half ounce in this Long Island recipeTaste of Home Test Kitchen.

Combine first seven ingredients in a cocktail shaker with ice and shake until chilled. Top with the club soda. Strain into a highball glass over ice.

Directions Add gin melon liqueur rum tequila triple sec vodka and sweet-and-sour mix into a highball glass with ice and stir. Liqueur melon 34 oz. Garnish with a lemon wheel and maraschino cherry.

Top with lemon-lime soda. Take a large fishbowl or a pitcher and add ice lemon soda limes melon liqueur vodka rum gin and triple sec. Total Time 5 minutes.

12 oz vodka 12 oz rum 12 oz gin 12 oz tequila 12 oz triple sec 1 oz Midori melon liqueur. Vodka Fill with Sour Mix 1 splash Sprite 1 whole CherriesMaraschinos How to Make It Mix ingredients together into glass. 12 oz Triple Sec.

Shake till perfectly chilled. Stir them well and mix them. Provided by Taste of Home.

Serve the ginger tea with wedges of lemon and a bowl of honey. Combine all ingredients in a cocktail shaker. Fruit parts seeds Tokyo Tea Recipe.

Tokyo Tea Ingredients 12 ounce melon liqueur 12 ounce vodka 12 ounce gin 12 ounce tequila 12 ounce rum 12 ounce triple sec 1 ounce sweet-and-sour mix store-bought OR 1 ounce homemade sweet and sour juice of 1 lime 12 cup granulated sugar and 12 cup water 1 splash club soda 1 slice of. Shaker with strainer - get rid of large pieces of ingredients ex. For instance try adjusting the tequila.

A gratifying recipe for Tokyo Tea made with vodka rum gin tequila triple sec and Midori melon liqueur. Fill a shaker half full with ice cubes so you can properly chill ingredients. For a special presentation add a sugared rim to each cup.

Pour the drink into chilled glasses and garnish with a slice of lime. Shake strain into a small highball glass filled with ice and serve. Fill up the glass with lime soda.

12 oz vodka 12 oz rum 12 oz gin 12 oz tequila 12 oz triple sec. Shaker with strainer - get rid of large pieces of ingredients ex. 05 oz Triple Sec.

1 oz Midori melon liqueur. Fill with Sour Mix. At first transfer the ice cubes to a glass.

If you like a bolder flavor use one ounce. Build a glass using ice and lemon slices and pour in liquors and mixers.

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